Ray: Barbeque season is upon us. I don’t know about where you’re from, but in Southern California the people love to cook things on the grill. It doesn’t matter what it is either; chicken, steak, clams, tennis shoes… just add sauce and we’re in business.
I’m not sure if we’ve done any other food articles on this blog, but people in the United States take are BBQs seriously. As such, I thought it be nice to shed light on a pretty cool sight that’s all about grill. GrilledSensations.net is a great site for recipes, techniques, and the best equipment out there. There’s even a store there to buy some of the things you read about. In all, it’s a good site to know about.
From the White House to my house, we’ll all be eating off the grill. Keep it saucy.